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The Question Is, After All This Time, Will They Ever Learn?

“The great obstacle to our success…is that the average American remains a whisky-drinking, water-drinking, coffee-drinking, tea-drinking and consequently dyspepsia-inviting subject who does not know the use or value of pure light wine taken at the proper time and in moderate quantities. The task before us lies in teaching our people how to drink wine, when to drink it and how much of it to drink.”

Arpad Haraszthy, 1888


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