Archive for the ‘English Translations’ Category
More Wine Writing From Non-Native-English Speakers, Maybe
August 23rd, 2010 by Tom Johnson
The problem with my assumption that certain writing on the web is the product of those who grew up speaking other languages than English is that there are a lot of Americans for whom English — at least in the grammatical sense — is a foreign tongue. Bad writing knows no nationality. Still, you’ve got [...]
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“Chardonnay May Also Occur In Many Different Types of Wines”
August 19th, 2010 by Tom Johnson
In my continuing quest to document the best English language wine writing by non-English-speaking wine writers, this paean to Chardonnay: This is a big fish because it is delicate and unobtrusive. For a clean-flavored wine with a beautiful view of the flavors of fruit and regions California Montrachet Meursault produces wines that are well seasoned and [...]
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